Editéur Plus Editéur Plus - The Twelfth Issue | Page 86

86 EDITÉUR PLUS Get-Matcha contains L-Theanine that promotes the production of al- pha waves in the brain. This in return invites relaxation & clarity without the drowsiness associated with nor- mal “downers”. It has also shown to improve memory, concentration, brain function & mood. How is Get-Matcha made? It is produced from the Camellia Si- nensis Plant. Get-Matcha is consid- ered to be the true green tea as the method of growth, harvest and pro- duction differ greatly from loose leaf green teas, oolong or black teas They sought a tea farm in Uji Japan that encouraged fair trade and pro- duces 100% organic matcha green tea powder, they are even trying to keep their office paper free, by work- ing mostly with emails or phone calls. They packaged their matcha within a tin that they knew their ‘matcha bud- dies’ could reuse and recycle for dif- ferent purposes, making their prod- ucts life span go a lot further than just from usage to the bin. Let’s talk benefits, the duo gave us so many, and they didn’t even mention them all that we will only give you the top 3. Get-Matcha contains one of the highest levels of a ntioxidants of all known “superfoods”, drinking Get- Matcha on a regular basis can aid to reduce acne & improve skin health, minimising skin inflammation, giving you a healthy glow. 1 tsp. of Get-Matcha powder con- tains 137 x more EGCG (A power- ful antioxidant) than a normal cup of green tea, that’s even more than blueberries, which also helps to boost your immune system. EDITÉUR PLUS / THE TWELFTH ISSUE The matcha is grown and harvested in the tranquil foothills of Uji, Japan. Uji Japan sits on the Southeast Bor- der of the city of Kyoto. The reason for choosing Uji Japan as their main suppliers are due to their ideal cli- mate for the best matcha powders in the world, with truly superior charac- teristics like the following, brilliantly vibrant colours, superior Umami, excellent Terror, froth-ability and a smooth finish that contains crema to the very last drop. The combination of these five traits are very rare to find and as so Get- Matcha always takes extra care to ensure that they tick all the boxes. Get-Matcha is harvested by hand, typically in May to ensure that only the finest most delicate Green tea leaves are used in their production.