Edible Artists Network Magazine Fall 2015 | Page 4

Features for 24 Poised Prominence by Theresa Happe Fall Issue 2015 Editorial Cheryl Naughton Publisher [email protected] Master Designer of Many Mediums, Ron Ben-Israel’s Life Long Dedication and Self- Discipline Shaped a Formidable and Influential Cake Artist 45 Theresa Happe Executive Editor [email protected] Joanne Prainito Creative Director [email protected] Birthday Mischief Columns icket price!!! Jörg Amsler Hurry! Discounted Early Bird Pricing Ends Soon! Ruth Rickey To Purchase Tickets and Register for Classes Go To CakeFair.com Contributors Jennifer Cucci Erin Erler David “Cakes” MacCarfrae Iris Rezoagli Chef Kir Rodriguez Edward Windsor An amazing worldwide collaborative of food artists celebrate J.K. Rowling’s 50th birthday. Editorial Offices P.O. Box 870614 Stone Mountain, GA 30087 The Passion for 51 Chocolate in MICH TURNER ... ROLAND MESNIER Five Formations Explore the creative interpretations of five different cake artists as they take you step-by-step through the process of fashioning something beautiful from this three thousand year old discovery. 78 Production Samantha Laskowski Graphic Designer [email protected] Subscription Services To subscribe to the magazine please visit www.EdibleArtistsNetwork.com New Products Edible Artists Network Magazine is published 4 times per year by Edible Artists Network, LLC., P. O. Box 870614, Stone Mountain, GA, 30087. HOCOLATE Copyright 2015 by Edible Artists Network, LLC. All rights reserved. Materials may not be reproduced in whole or in part without written permission. For reprints of any article please contact the editor. ance s • Demonstrations Take a peek at the new and erformances innovative products being er Presentations unveiled at The Americas Cake & Sugarcraft Fair. one • Sugar Art Zone Demonstrations! s in the World! 4 Advertising Sandy Griggs 309/633-5004 [email protected] September 18-20, 2015 Orange County Convention Center & Hyatt Regency Hotel Orlando, Florida, USA www.EdibleArtistsNetwork.com Contribute To Our Magazine “This will If you’re a cake artists or writer and would like to see your work publishedone of th in Edible Artists Network Magazine, please send your tutorial idea or feature proposal to Cheryl at [email protected]. on GREATE CAKE SHO earth! BUDDY VALASTRO