Edible Artists Network Magazine Fall 2015 | Page 4
Features
for
24 Poised
Prominence
by Theresa Happe
Fall Issue 2015
Editorial
Cheryl Naughton
Publisher
[email protected]
Master Designer of Many
Mediums, Ron Ben-Israel’s
Life Long Dedication and
Self- Discipline Shaped a
Formidable and Influential
Cake Artist
45
Theresa Happe
Executive Editor
[email protected]
Joanne Prainito
Creative Director
[email protected]
Birthday Mischief
Columns
icket price!!!
Jörg Amsler
Hurry! Discounted Early
Bird Pricing Ends Soon!
Ruth Rickey
To Purchase Tickets and Register
for Classes Go To CakeFair.com
Contributors
Jennifer Cucci
Erin Erler
David “Cakes” MacCarfrae
Iris Rezoagli
Chef Kir Rodriguez
Edward Windsor
An amazing worldwide
collaborative of food artists
celebrate J.K. Rowling’s
50th birthday.
Editorial Offices
P.O. Box 870614
Stone Mountain, GA 30087
The Passion for
51
Chocolate in
MICH TURNER
...
ROLAND MESNIER
Five Formations
Explore the creative
interpretations of five
different cake artists as
they take you step-by-step
through the process of
fashioning something
beautiful from this three
thousand year old discovery.
78
Production
Samantha Laskowski
Graphic Designer
[email protected]
Subscription Services
To subscribe to the magazine please
visit www.EdibleArtistsNetwork.com
New Products
Edible Artists Network Magazine is published
4 times per year by Edible Artists Network, LLC.,
P. O. Box 870614, Stone Mountain, GA, 30087.
HOCOLATE
Copyright 2015 by Edible Artists Network, LLC.
All rights reserved. Materials may not be reproduced in whole or in part without written permission. For reprints of any article please contact
the editor.
ance
s • Demonstrations
Take a peek at the new and
erformances
innovative products being
er Presentations
unveiled at The Americas
Cake & Sugarcraft Fair.
one • Sugar Art Zone
Demonstrations!
s in the World!
4
Advertising
Sandy Griggs
309/633-5004
[email protected]
September 18-20, 2015
Orange County Convention Center
& Hyatt Regency Hotel
Orlando, Florida, USA
www.EdibleArtistsNetwork.com
Contribute To Our Magazine
“This will
If you’re a cake artists or writer and
would like to see your work publishedone of th
in Edible Artists Network Magazine,
please send your tutorial idea or
feature proposal to Cheryl at
[email protected]. on
GREATE
CAKE SHO
earth!
BUDDY
VALASTRO