EatInEatOut Summer 2015 - Page 4

PUBLISHER’S NOTE Things are heating up? Summer has an ease about it. I love what that means for cooks and diners – it’s a chance to cook and eat outdoors and to use the barbecue as often you can. This issue is focused on just that – eating outside. Most people’s barbecues get a really good workout over the Remember to check out our blog at New original recipes & reviews each week Follow me on twitter @eatineatoutmag Follow me on pinterest eatineatoutmag summer, so we thought you could use some new inspiration. We know you love to entertain, so with that in mind, we created 12 simple and delicious recipes you’ll find perfect for a picnic, barbecue or a more formal garden party. Check out a new feature, Shop Talk, where we explore innovative boutique food sellers across Canada who deserve a close-up look. This time out our East Coast Editor, Kelly, introduces us to an awesome new shop in Ottawa Red Door Provisions. That’s it, issue 16 done! Enjoy it, and thanks for continuing to share with family and friends. Cheers, Lori Lori Kennedy, publisher P.S. I’m sad to report that my office manager, constant companion and loyal friend, Rocky, passed away from cancer. We had 15 amazing years, and I will miss him, always. 4 WWW.EATINEATOUT.CA