Simple butter cream recipe
You use double the amount of icing sugar to butter.
Simple BBC food fairy cake recipe
110g/4oz butter or margarine, softened at room temperature
110g/4oz caster sugar
2 free-range eggs, lightly beaten
1 tsp vanilla extract
110g/4oz self-raising flour
1-2 tbsp. milk
Cookbooks we would recommend getting:
The Humming Bird Bakery Cake Book
Mary Berry’s Baking Bible - Cakes and Bakes