Dorset Food and Drink The Guide 2017 The Guide 2017 | Page 48

Preserves, Vinegars and Spices Dorset Handmade 01305 780360 / 07710 262072 [email protected] Dorset Spice Shed L ocally sourced, homegrown & foraged are the key ingredients of success at Dorset Handmade. Based in Weymouth, Julie Philpott creates deliciousness using the traditional small batch, open pan method, with homemade pectin, and no artificial anything. As well as jams & jellies, there are award winning marmalades in a myriad of flavours, plus chutneys, pickles and mustards, plus cordials in the summer months. Available at: www.dorset-spice-shed.myshopify.com D orset Spice Shed in Bridport have created a range of seasonings to help everyone make more flavoursome food every day. They blend herbs and spices into punchy rubs for indoor and outdoor cooking, salt ’n‘ spice grinders for the kitchen and Shed Specials meal-maker kits with shopping list and recipe included. Join them in the Shed and let the tasty times roll! Available at: Ajar Of 01258 818115 www.ajar-of.co.uk T racey Collins has a passion for the art of preserving. Fresh ingredients are the key to great flavour. Using locally sourced produce wherever possible, she makes small batches using the open-pan method in her Dorset kitchen, to preserve taste, appearance and texture. No artificial colouring or preservatives are used and any pectin is also homemade. Available at: The Chunky Chutney 07762 349629 / 01202 672838 www.facebook.com/The-Chunky-Chut- ney T he Chunky Chutney is an artisan business producing tasty jars of chutney. For both the retail and catering industry and hand made in small batches by a chef passionate about food, still working in the industry for over 30 years both here and overseas. All are gluten free, vegetarian and free from any thickening or setting agents. Available at: 48