Dorset Food and Drink The Guide 2017 The Guide 2017 | Page 45

BAKERY, CONFECTIONERY, CHOCOLATE AND SNACKS
Rolly’s Brownies Solkiki Craft Chocolatemaker
01305 783483 / 07540 726549
www.rollysbrownies.co.uk 01935 873821/ 07804 620554
www.solkiki.co.uk
R I
olly’s homemade brownies are a serious
chocolate hit, baked using locally sourced
ingredients where possible. A number of different
flavours are available and gluten-free. Rolly’s
Brownies were winners of Best Sweet Bakery in the
Taste of the West Awards, 2012 and 2014! Brownies
can be purchased online or through various outlets
across Dorset and London – they are listed on the
website.
Available at:
ris & Bob, founders of Solkiki, make small
batch, craft chocolate: hand-sorted, hand-
roasted, bean-to- bar in a cottage workshop. Hand-
poured, hand-tempered and hand-wrapped using
rare, fine-flavour cacao beans and cold-pressed
cacao butter. Via direct trade, they’re helping grow
rainforests, heirloom cacao trees and communities.
Organic, GMO free, naturally fermented, their
single estate chocolate is vegan-friendly and
incredibly flavourful.
Available at:
Sam’s Fudge
07834 740488
www.samsfudge.com
The Wobbly Cottage
S
am’s Fudge specialises in making traditional
handmade fudge. Offering a variety of
flavours including clotted cream, salted caramel
and even chilli, our fudge is made using the
simplest ingredients with no artificial flavours or
preservatives. Available in a variety of sizes and
with labelling and packaging services, Sam’s Fudge
is ideal for corporate gifts and wedding favours.
Available at:
01308 861620
www.wobblycottage.co.uk
The Wobbly Cottage is an artisan micro
bakery specialising in long fermentation,
award-winning sourdough bread, made using
traditional methods over 48 hours and
simply incorporating flour, water, salt
and our beloved starter.
We have a constantly changing
seasonal line up of cakes, pastries
and confectioneries as well as
our distinctive jams, pickles
and chutneys all made from our
kitchen using local produce.
Available at:
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