Dominext Magazine - Page 27

Super Grilled Cheese

Stoney’s

Logan Circle

This after-school snack-turned bar food is a crowd pleaser because of the buttery crunch of the bread and melty American cheese that tastes very far from organic. Get the original, the Super (with tomato, bacon, and onion), or ask for your grilled cheese “Freddy Style” and see what happens.

Half smoke

Meats & Foods (address and info)

Bloomingdale

Sorry notorious place on U St, the half smoke at Meats & Foods is the best in the city. The sausages are made daily in-house, are cooked to order, and come with a slightly startling amount of heat. Stick to the traditional toppings of chili, mustard, and onions diced so thin, a ninja mouse must have chopped them.

https://www.thrillist.com/eat/washington-dc/best-things-to-eat-in-washington-dc-food-bucket-list