Current Fapas Food Microbiology (Fepas) Programme - Page 2

Contents Who We Are 3 Fapas ® Proficiency Tests 4 Enumeration Tests 6 Aerobic Plate Count 6 Bacillus cereus 7 Clostridium perfringens 8 Coagulase Positive Staphylococci 9 Coliforms 10 Enterobacteriaceae 11 Enterococci 12 Escherichia coli 12 Lactic Acid Bacteria 13 Listeria monocytogenes 13 Yeasts & Moulds 14 Detection Tests Campylobacter spp. 15 Cronobacter (Enterobacter) sakazakii 15 Escherichia coli O157:H7 16 Listeria monocytogenes/Listeria spp. 17 Salmonella spp. 18 Vibrio parahaemolyticus 19 Appendix 1: Distribution Details 2017 20 Appendix 2: Distribution Details January – March 2018 25 Ordering Information 30 Technical Information 31 Protocols 31 Other technical documents 31 ISO Accreditation 31 Agent Information 2 15 32