Cullman Magazine Fall 2018 - Page 33

Today, the eclectic seating welcomes clusters of friends and gatherings of people who are getting to know each other, just as Quick imagined. “You see it, those times when some- one wanders in and the seats available are at one of the long tables and they settle in and are welcomed,” Quick said. “That’s one of the qualities that defines Mae’s, and of course it comes together around good food.” Josh Patrick owner I love bacon, front left, Dani McBride, right, and Avery Price, back. 121680-1 Cullman magazine | FALL 2018 33