Cruising New Magazine April 2019 April 2019 Edition | Page 20

Successful Sea Trials ship in Coral Expeditions’ fleet of Australian flagged ships, all purpose- built for expedition-style cruising. Coral Expeditions Executive Director Paul Chacko says: “The Coral Expeditions team, led by Group GM Mark Fifield, has worked closely with the shipyard to ensure the vessel meets our requirements for extended expeditions in remote areas. We have drawn on three decades of building and operating our own ships to ensure we get it right." Following final touches, including the installation of a collection of Australian art and photographs, the Coral Adventurer will begin her sold-out maiden voyage from Singapore to Darwin on 24 April. Coral Expeditions has announced the successful and on-time completion of the first sea trials of its new world expedition ship Coral Adventurer. A team of 12 senior marine and management staff from Coral Expeditions’ Cairns headquarters joined representatives from the shipyard and various systems manufacturers to put the vessel through her paces amidst rough sea conditions. True to her design intent, she demonstrated impressive stability and sea-keeping characteristics. The Coral Adventurer will be the fourth Also tested during the sea trials were the proprietary dual ‘Xplorer’ tenders, a trademark feature of all Coral Expedition ships. Quickly deployed via a complex hydraulic mechanism, the Xplorers can whisk all 120 passengers and the accompanying expedition team off to a remote beach or a village pier in open comfort. The high- tech Coral Adventurer also carries eight zodiacs and sufficient kayaks for guest enjoyment, ensuring that quality of expedition experience and time ashore remain the company’s unique selling point in the market. Exclusive Concert Guests on a luxury international cruise line were treated to what might just be the most iconic Aussie experience imaginable, an exclusive concert with Daryl Braithwaite and his band in Darwin. Azamara Club Cruises boutique 690-guest ship, Azamara Quest, offered the complimentary show exclusively to guests when the ship spent overnight in Darwin on 12 March, as part of a 14-Night Australia and Indonesia Voyage. Hosted at the Darwin Convention Centre, guests were greeted with a cocktail reception on arrival and a performance by Darwin local sensation, Ali Arjibuk Mills. – renowned for her stunning Kriol rendition of “Waltzing Matilda”. Darryl Braithwaite and his band then took to the stage with a string of chart-topping hits. The concert is part of the line’s unique “AzAmazing Evenings” program – complimentary, exclusive evenings filled with music, dance, and more in settings unique to each destination, included on cruises seven nights or longer. Other upcoming international events include a “Concert at the Rock of Gibraltar” and “Ephesus: Back to Roman Times” – a private concert at an archaeological wonder, the Odeon in Ephesus, Turkey. Silversea Unveils Immersive Culinary Enrichment Program – S.A.L.T. Silversea Cruises is introducing an innovative new culinary enrichment program —S.A.L.T., an acronym of ‘Sea and Land Taste’—which has been crafted with immersive culinary experiences in mind. Designed in collaboration with Adam Sachs, a multi award-winning Journalist and former Editor-in-Chief at a leading culinary magazine. Silversea’s Sea and Land Taste project will enable guests to travel deeper through a range of culinary insights, once it is inaugurated with the launch of Silver Moon in August 2020. The new S.A.L.T. program will be 20 Issue 30 tailored according to the sailed region and will incorporate both ship- based and shoreside enrichments, including market trips, winery visits, and dining experiences in regional restaurants and bars; food and wine tastings; special dinners with guest hosts; insightful food lectures; cooking classes and demonstrations from local guest chefs and food experts; and numerous other exciting enhancements. A dedicated S.A.L.T. Lab will provide the perfect setting for guests to explore culinary cultures from around the world, while a new S.A.L.T. restaurant will serve regional cuisine that will adapt according to the sailed destination. A true expression of Silversea’s aim to take guests closer to the authentic beauty of the world in luxury, S.A.L.T. will build on Silversea’s commitment to unlocking unique and compelling experiences by connecting guests with fascinating destinations and cultures. The holistic journey of culinary discovery will extend throughout the cruise for guests, both on board and ashore, through curated experiences around the world. The new culinary concept will make authentic and local cuisine available to all guests throughout the cruise.