DESSERT
PLEASE...
Banana Icecream
I love making this for the kids, and it's sooo easy! This was just a frozen banana, processed in the food processor till nice and creamy.
I then sprinkled ground cinnamon over top, a delicious extra ❤
You can also add a little (say 2tbsps) coconut cream or almond milk (non dairy alternatives); or cream, yogurt, or milk - if you like.
And add other frozen fruit to the mixture for different flavours - too easy.
🍨 Chocolate Mousse
🖤150ml coconut cream
🖤up to 1/4 cup cocoa
🖤1-2 tbsp pure maple syrup
🖤touch of vanilla extract
^^Place all the ingredients into a mixing bowl/tall glass and use a stick blender to quickly mix up.
I sprinkled with some shaved almonds and a little coconut.
Rich Chocolate Mousse
✔️1 & 1/2 medium avocados
✔️2/3 cup frozen blueberries + 1/3 cup
✔️1/4 cup cocoa
✔️1 tbsp of maple sugar or honey
Place everything in the food processor and blitzed until combined. Serve with extra blueberries on top.
This served 4 of us, it is very rich, you don't need much to hit the chocolate craving spot 😆
Nicci xx
Blogger extraordinaire Nicci Webb creates mouth-watering recipes for her blog At a Pinch . On top of this she runs a boutique raw food business, Delights. This month the busy lady joins us for dessert!