Creative Child July 2017 - Page 15

Supplies: • • • • • Pretzel Rods (20-30) 12oz Bag of White Chocolate Chips 12oz Bag of Red Candy Melts (Found at Michael’s or Walmart) Blue Food Coloring Sprinkles Directions: 1. Line a baking sheet with parchment paper. 2. Separate your chocolate chips into 2 bowls. One for white, and another for blue. 3. Melt your chocolate chips by following the instructions on the bag or melt in the microwave for one minute at a time. 4. Dip each pretzel rod in the white chocolate. Then, using a fork drizzle the blue chocolate on the parts of the pretzel rod that you want to be blue. Put white sprinkles on top of the blue drizzled chocolate. 5. Place the red candy melts into a ziploc bag, and microwave for one minute to melt. Cut the tip of the bag and drizzle it over the white chocolate. 6. Gently tap off excess chocolate and place on a baking sheet. Repeat with remaining pretzel rods. 7. Place in fridge to allow chocolate to harden. Pull them out when you’re ready to serve! 14