Creative Child April 2018 | Page 17

KIDS’ KITCHEN INGREDIENTS: Cookies: • Nonstick Cooking Spray • 1 1/2 Cups Unsalted Butter, Softened • 1 1/2 Cups Light Brown Sugar • 1/2 Cup Granulated Sugar • 3 Large Eggs • 1 Tbsp. Vanilla Extract • 3 Cups All-Purpose Flour • 2 tsp. Baking Powder • 1 tsp. Kosher Salt • 3 Cups Mini Semisweet Chocolate Chips Sandwhich Assembly: • 2 Cookie Sheets • Wax Paper • Round Cookie Cutter • Lollipop Sticks • 2 Quarts Store Bought Ice Cream, Softened 16