Community Garden Magazine Issue Five January 2016

Instructions: 1. 2. 3. 4. Heat oven to 400°F. Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package. Stir sour cream into prepared Dinner; spoon half the Dinner mixture into 8-inch square baking dish sprayed with cooking spray. Top with layers of meat mixture, 1 cup shredded cheese and remaining Dinner mixture; cover. Bake 15 min.; top with salsa and remaining shredded cheese. Bake, uncovered, 5 min. or until cheese is melted. Kraft Kitchen Tips: 1. 2. HEALTHY LIVING Save 60 calories and 9g of fat, including 4g of saturated fat, per serving by preparing with lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and KRAFT 2% Milk Shredded Cheddar Cheese. SPECIAL EXTRA For extra crunch and flavor, bake casserole as directed, topping with 1/2 cup coarsely crushed tortilla chips along with the salsa and cheese. kr NUTRITION FACTS Amount Per Serving      Calories540  Total fat31 g  Saturated fat14 g Cholesterol105 mg  Sodium1450 mg  Carbohydrate36 g Dietary fiber2 g  Sugars5 g  Protein29 g Vitamin A20 %DV  Vitamin C4 %DV  Calcium40 %DV Iron20 %D 95

Community Garden Magazine Issue Five January 2016 | Page 95