That’s what most westerners associate with
India, not coffee. Exotic herbs and spices, elephants, the Taj Mahal,
and maybe King Cobras, but not coffee.
I
ndia produces some of
the world’s best and most
well-known teas. Go to
any major cafe chain in the
world and you can order a
“chai tea latte” or a diverse
range of teas grown in the
Indian hills. The few people
who do associate India with
coffee unfortunately associate
India with terrible coffee.
Indian coffee can be, and certainly has been in the past,
pretty terrible. So terrible, in
fact, that even hardcore coffee
drinkers might actually turn
down a cup because of our
inability to stomach the stuff.
For th