Club Marketing | Page 4

PLATED ENHANCEMENTS All plated dinners are a minimum of three (3) courses with the pricing on the entrée per guest TABLE ACCOMPANIMENTS SERVICE INCLUDES Artisan rolls and butter Freshly brewed regular and decaffeinated coffee Traditional and specialty teas STARTERS Optional accompaniments to accent your table Priced per table Specialty Breads 2. per guest Extra virgin olive oil, balsamic vinegar 6. per guest Please choose one (1) selection from starters (warm or chilled) Additional starter course may be added for 5. per guest Roasted garlic hummus 6. per guest Roasted tomato and fennel bisque, goat cheese, arugula pesto Sparkling water service 500ml bottle 5. Warm Selections Rosemary carrot soup, ginger mascarpone, toasted coconut Szechuan soup Chicken and Shitake dumpling 3.5 supplement per guest Chilled Selections Bibb lettuce, arugula, watercress, grapefruit, red onion, orange champagne vinaigrette Gathered artisan greens, cucumber ribbon, baby tomato, crumbled goat cheese, dijon vinaigrette Caesar Salad Bouquet Romaine spears, proscuitto wrap, sundried tomato focaccia, garlic dressing, basil oil 2. supplement per guest DESSERTS Please