Midday
PLATED
Available between 11:00 AM and 2:00 PM
TWO COURSE MENU
SERVICE CONSISTS OF:
Fresh brewed regular and decaffeinated coffee
Traditional and specialty teas
Menu 1
Menu 2
Tiramisu
AAA striploin steak, garlic toast, steak sauce jus,
crispy onions, chilled tomato salad, sea salt and
pepper kettle chips
Three cheese meat lasagna, shaved parmesan, evoo
and balsamic arugula bunch, garlic baguette
25. per guest
Open faced steak sandwich
Seasonal fruit sorbetto
30. per guest
THREE COURSE MENU
SERVICE CONSISTS OF:
Warm dinner rolls and butter
Fresh brewed regular and decaffeinated coffee
Traditional and specialty teas
Menu 3
Menu 4
Herb chicken breast, caramelized onion jus, roast
baby potato, market vegetables
Slow roasted AAA beef, mushroom bordelaise,
whipped garlic potato, market vegetables
Chocolate mousse parfait
New York cheesecake, berry coulis
35. per guest
40. per guest
Spinach, orange supreme’s, pecans, goast cheese,
honey poppy seed vinaigrette
Baby greens, tomato, cucumber, carrot threads,
balsamic vinaigrette