ciao! reviews
balsamic glaze, which the bottom-
layer of polenta soaks up nicely.
Slices of cornmeal-crusted eggplant
add some contrasting crunch to this
vegetarian chef-d'oeuvre.
Housemade ravioli swims in a
seared fennel mascarpone sparkling
rosé sauce that elevates classic pasta
flavours. Delicate dumplings are
fi lled to capacity with mouthwater-
ing lobster and crab.
Even with a revamped menu, full
of exciting new concoctions, classic
French-Canadian selections have
stood the test of time. Poutine help-
ings are generous. Housemade gravy
has the perfect balance of saltiness
and meaty flavour, an established
quality that the house French onion
soup shares. Break through the top
layer of melted Swiss to scoop up a
rich dark broth that ranks among the
city’s best.
The smoked peach chicken burger
diverges from tradition.Grilled
chicken breasts are fl awlessly cooked,
charred and crisp on the edges
but juicy and tender throughout.
Smoked slices of peach compliment
the savoury notes of housemade aioli,
all sandwiched inside a fl uffy brioche.
Whether it’s for lunch, dinner or
some late night eats from its after-
dark menu, a visit to Le Garage is
a scrumptious gathering amongst
friends.
Le Garage is open Mon-Thurs
11 am-1 am, Friday 11 am-2 am, Sat
12 pm-2 am and Sun Closed.
STEVE'S BISTRO
Neighbourhood . . . . Sturgeon
Address . . . . 3123 Portage Ave
Phone . . . . . . . 204-831-5531
Entrées . . . . . . . . . . .$13-$35
It’s clear why the Mediterranean
diet has gained immense popularity
after a glance at the menu at Steve’s
Bistro. Fresh vegetables, pungent
herbs and lean proteins are the
Great Local Eats
• Scratch made menu • Great variety of Eggs Benedict,
waffl es, burgers and more! • Delicious housemade desserts
660 Osborne St.
(204) 475-4250
oakwoodcafe.ca
=PM 8IS_WWL
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Add Italian spirit
to your party
Real Food. Real Passion.
Book your holiday
party with us,
at your place or ours!
CHRISTMAS OFFER:
Buy a $100 Gift Card
and receive
$25 Gift Certifi cate
2077 Pembina Hwy. 204-269-5004
Online orders (pick up and delivery) or
reservations at nicolinosrestaurant.com
#nicolinosrestaurant
ciao! / oct/nov / two thousand eighteen
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