Ciao Jun/Jul 2018 CIAO_JunJul2018_Digital - Page 17

inthekitchen Chef/Owner Wayne Martin’s menu: • Wedge Salad • Dungeness Crab Cake with Apple Slaw • Bucatini Pasta with Basil Cashew Pesto • Organic Salmon Poke Salad ciao! / june/july / two thousand eighteen 15