Ciao Dec/Jan 2018 CIAO_DecJan2018_Digital | Page 15

for gourmands CLOCKWISE FROM TOP LEFT: Strawberry, beet and pumpkin powders add fl avour and fl air to dishes like the chefs, $7.69-$29.99 per 100g, Scoop N’ Weigh (p 26); This sweet and fl ouncy fl amingo children’s apron keeps budding bakers clean(ish) $24, Sweet Impressions (p 26); Even a simple snack looks chic on an artisanal charcuterie bear board, $39.95, Fromagerie Bothwell (p 26); Icy shot glasses are a haute way to cool cocktails and be hip at the same time, mould of 4, $10, EQ3 (p 26). ciao! / dec/jan / two thousand eighteen 13