Ciao Aug/Sep 2017 Digital Digital_CIAO_AugSep2017 | Page 11

inthekitchen
Era Bistro chefs (from left to right):
Deang Capuno, Steven Strecker, Dan
Coombs, Santy Foster, and Angela
Farkas. Era Bistro’s menu:
• Carrot Fries
• Chilled Peach and
Roasted Carrot Soup
• Baked Falafel Board
• Beef Chips
• Manitoba Jambalaya
• Rhubarb Pavlova
ciao! /aug/sep / two thousand seventeen
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