Should you need any advice or help with your decision, or to order any cuts not on the order form, please don’t hesitate to speak to one of our skilled in-store butchers who will be happy to discuss your requirements. Once you’ve chosen what you’d like simply fill in the order form provided and call into your local store or email firstname.lastname@example.org before Thursday 13th December. Your order will be ready to collect, at a time to suit you, from Saturday 22nd December till noon on Christmas Eve. EXCLUSIVE TO SHOPRITE BAILEY’S WIRRAL WHITE TURKEY £8.50 PER KG BAILEY’S FREE RANGE WIRRAL BRONZE TURKEY £11 PER KG The Bailey family have been rearing free range bronze feathered birds on their Cheshire farm for over 60 years. This unique expertise produces superior tasting meat with a tenderness that’s unbeatable. With both Wirral White and Free Range Bronze turkeys available you can be sure of perfection for your festive dinner table. AVAILABLE TO ORDER ONLY GRESSINGHAM DUCK £15 EACH APPROX 2.4 KG The tasty Gressingham duck is a unique breed that first came about when the small but flavourful wild Mallard was crossed with the larger Pekin duck giving a meaty, succulent duck with more breast meat, less fat and a rich gamey flavour. This remarkable duck is reared free-to-roam in barns on Red Tractor assured farms in Suffolk and Norfolk and is renowned for its superior taste. AVAILABLE TO ORDER ONLY GRESSINGHAM FREE RANGE GOOSE £12.50 PER KG SMALL 4-5 KG (SERVES 7-8) • MEDIUM 5-6 KG (SERVES 9-10) • LARGE 6-7 KG (SERVES 11-12) Spoil your family this Christmas with the traditional festive meat of goose. Gressingham geese are grown free range on farms in East Anglia, from early summer until autumn, where they graze the grass as well as eat a mix of wheat and soya with vitamins and minerals. By placing your Christmas order in-store you’ll be sure of getting the very best poultry for your festive dinner table.