CHP Magazines Winter 2019 #15 | Page 26

Our story commenced in 1998, as a small family owned bakery producing the highest quality cookies and bars, that tasted great, sourced the finest natural ingredients and were healthy for you too! Today, whilst our delicious range is larger and continuously evolving, not much has changed. We remain family-owned all Australian, we lovingly manufacture all products in our own bakery with original recipes that use simple, fresh and nutritional ingredients sourced predominantly from local suppliers. Creating the food that we would like to eat - as active parents and foodies, we are committed to creating a healthy future. 26 Complete Health GLUTEN FREE NUT BARS COOKIES Wholesome, chunky and absolutely delicious, there’s no better choice than a Future Bake Nut Bar to re-fuel and re- energise the body, whatever time of day. Gluten Free, Non GMO and sweetened naturally with Australian honey, there is a wide range of fabulous fruit and nut combinations. Coeliac Australia Endorsed, Future Bake Australia’s gluten free cookies offer a satisfying taste and texture to excite the most discerning taste buds. The Belgian Bliss Gluten Free Cookie is crafted with premium Belgium dark couverture chocolate, whilst the Harvest Fruit & Nut Gluten Free Cookie provides the perfect combination of apricots, currants, coconut and walnuts, blended together with honey and a touch of spice. From the pure nuttiness of the Peanut & Cashew, Nut Cocktail and classic Roasted Macadamia bars, to the fruitier flavours of Almond & Apricot and Macadamia & Apricot, there’s certainly a taste sensation for everyone to enjoy. Or perhaps try the non-gluten free cookies, offering wonderful tasting, healthy and great value ‘on the go’ snacks. Select from: Breakfast On The Go, Double Chocolate Chip, Roasted Macadamia & Chocolate, White Chocolate & Macadamia and Triple Chocolate!