Chichester Yacht Club Magazine April 2017 | Page 3

Rear Commodore House Tony Mobbs
Bar and Restaurant
Refurbishment
I am pleased to announce that we have
completed the refurbishment of the
restaurant at the Club and I thank all
members for your patience over the last few
months during the disruptions.
We have updated the tables and replaced
the chairs with more modern stylish ones.
So far the feedback we have received has
been very positive. Thanks are due to the
team who worked hard to make it all
happen.
We have also replaced the burgees on new
jack staffs in the restaurant which I think
shows them off better than before. There are a
number we have still not identified despite the
efforts of Google so we will be asking
members to try to determine the missing
New Spring Menu
names.
From the beginning of April we will be
introducing Andy’s new Spring menu. There
are still some old favourites but some new
Quiz Nights
dishes to try out.
The spring Quiz Nights were a great
success. Congratulations to the
winning series team “Miles Behind”.
We are hoping to run a similar series
in the autumn.
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