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Jr. NFL Flag Football (K-5th)
Week 11: August 27-31
Flag football offers non-contact, continuous
action while using minimal equipment. In
this camp, kids will play flag football and
build the basic skills of passing, receiving,
defending, and running the ball.
Full Day: $330M/$380NM
Half Day: $260M/$310NM
Richmond Kickers Academy
(K-2nd, 3rd-6th)
Week 5: July 16-20
Week 10: August 20-24
Players, U-8 through U-14, will receive
instruction from nationally licensed and
professional coaches. Activities include
technical ball work,1 v 1 activities,
4 v 4 tournaments, shoot-outs and fun
competitions.
Full Day: $330M/$380NM
Half Day: $260M/$310NM
Tennis at The Dominion Club
(2nd-8th)
NEW CAMP!
Week 4: July 9-13
Week 8: August 6-10
This camp emphasizes fundamentals such
as skill development, forehand, backhand,
serving, return of serves, and scoring.
Participants will play singles, doubles, and
a variety of fun games. Camp will be held at
The Dominion Club and led by one of their
USTA tennis professionals. The camp includes
a daily free swim period at the outdoor pool.
Transportation from the Weinstein JCC to
The Dominion Club and back is provided.
Full Day: $380M/$430NM
Youth Triathalon (1st-4th, 5th-8th)
Week 2: June 25 -29
Week 6: July 23-27
Instructor: Endorphin Fitness Coaches
Location: Weinstein JCC and Camp Hilbert
Campers will spend the week preparing for
a triathlon. Each day they will swim, bike,
run, and train under expert instruction by
coaches who will teach proper form and
technique, benefiting them beyond the
sport of triathlon. On the last day, everyone
will complete in a youth triathlon race at
Camp Hilbert. This camp is taught by USA
Triathlon's Youth Coach of the Year.
Notes: Campers are encouraged to bring their
own bike; otherwise, a bike rental fee may
apply. We are offering a 6-9 age group and a
10-13 age group. Each group requires a mini-
mum of 10 participants and will have
a maximum of 20 .
Full Day: $390M/$440NM
VA Outdoor Adventures (2nd-8th)
Week 5: July 16-20
Week 7: July 30 - August 3 (4th-8th and full
day only)
Week 9: August 13-17
Join the staff of Virginia Outside for outdoor
adventures in James River Park and nearby
wild spaces. We will fish, tube, mountain
bike, kayak, hike, and explore some
amazing places. Having fun, learning for
themselves, starting to see a progression of
skill development and building a base that
your child will carry for life are just some of
the things they will acquire in our wonderful
outdoor playground that is so close by—the
James River Park System. So put on your
outdoor clothes, tie your shoes tight and
prepare for some adventure and excitement.
Full Day: $380M/$430NM
Half Day: $310M/$360NM
Week 7 Full Days Outdoors: $435M/$485NM
Guf Bari (Healthy Body) (1st-5th)
NEW CAMP!
Week 8: August 6-10
The Guf Bari (Healthy Body) Youth Fitness
Program has run all year for our after-school
children enrolled in Kids’ Place. This fitness
and wellness program gets kids moving
while learning about nutrition. We not only
motivate kids to exercise but teach them
healthy eating through cooking and food
education. In this week-long camp kids will
go on a grocery store tour to plan our healthy
meal for lunch at the end of week as well as
take a field trip to Peak Experiences to go
rock climbing.
Full Day: $330M/$380NM
Half Day: $260M/$310NM
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Kids’ Favorite Foods
with Chef Yossi (1st-5th)
Week 1: June 18-22
Instructor: Yossi Goel
How could so many of your favorite foods
be compiled into one week of cooking?
Pizza, chicken tenders, hamburgers, french
fries, and so much more! Come have fun
preparing, cooking, and eating while
getting an opportunity to learn kitchen
fundamentals. This is a delicious camp!
Full Day: $340M/$390NM
Half Day: $270M/$320NM
Cooking with Dairy
NEW CAMP!
at KBI (4th-8th)
Week 3: July 2-6 (No camp July 4)
Instructor: Yossi Goel
This new and exciting camp will give
campers the opportunity to prepare
meals with dairy they normally wouldn’t
at the JCC in the meat kitchen. Campers
will travel to KBI (Kenneth Beth Israel)
daily where they will prepare delicious
dairy meals ranging from pasta to sweets.
Fundamental skills and techniques will
provided by the wonderful Chef Yossi.
The week will culminate into a wonderful
luncheon prepared by campers for families
and friends.
Full Day: $340M/$390NM
Half Day: $270M/$320NM
From Garden to Spoon (3rd-6th)
Week 10: August 20-24
NEW CAMP!
Instructor: Little Scholars
Let’s get our hands dirty as we learn about
gardening and food! Garden with us by
making take-home garden boxes with a
variety of herbs and other items for your
garden. Create some daily delicious treats
with healthy foods! Toss in our special
ingredient of nature-based crafts and you
have from garden to spoon camp!
Full Day: $330M/$380NM
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Half Day: $260M/$310NM