California FFA News Winter 2013 | Page 15

McArthur FFA McArthur FFA and American Pie Submitted by Taylor Corder, Chapter Reporter Strathmore FFA Successful Traditions Submitted by Tyson Brem Strathmore FFA is proud to present our “Boot Stomping” activity, held for our freshmen during lunchtime the first week of school. Our chapter invited the freshmen to come out and meet our officers, specifically their new FFA big brother or sister! The Strathmore FFA Big Bother/Sister program is designed to assign a freshman to one of our elected Chapter Officers. This will give them an FFA mentor for their entire Greenhand year. Strathmore FFA believes this helps motivate our freshman to become more involved and informed about our program and organization. Now that our Big Brother/Sister program is established, our freshmen have a familiar face they can talk to or see when they are at meetings and events. Not only do our freshman benefit from this program but it is also a great opportunity for the officers to build their leadership skills and a successful program. We are standing true to our motto this year, which reads, “With new traditions, we’re aiming for success”. As the leaves and seasons changed, the McArthur FFA chapter was preparing to hold its annual Apple Pie Sale scheduled for November 10th. For ten years now, the chapter has been making apple pies to raise money to attend the numerous FFA activities throughout the year. Around 100 McArthur FFA students, parents, alumni, and community members gather at the local fair grounds to peal, cut, and mix apples as well as mix, kneed, and fold pie dough. After each pie is prepared and individually wrapped, they are ready to pick up for the customer. Last year, the chapter broke the all-time high by making 847 pies. This year the goal was to prepare 1000 pies or more; this is an incredible accomplishment for a chapter of only 100 and a community of 1300! The McArthur FFA is very proud to hold such a successful fundraiser but it would not be possible without the support from the Intermountain Community. Tokay FFA Fear Factor Submitted by Maria Rios, Chapter Reporter Are you familiar with a show named “Fear Factor” where people take rigorous challenges to win a great deal of money? Well, here at the Tokay FFA chapter, we changed it to a special Ag Edition! Contestants went through four stages, starting with a whip cream pie, where members had their hands tied behind their back and had to find a candy eyeball in the cream pie. Next, Dip-Your-Hand-In-The-Pumpkin is just as it sounds! The five members that moved on to the next stage had to dip their hand into a pumpkin filled with worms, dirt and three tiny marbles which they had to find. The four fastest members moved on to the next round. In the Dog Treat Race, members had to get ahold of dog treats with only their mouth. The final stage consisted of three members and the final challenge was to eat cooked cow tongue. Our champion received the 2013 Tokay FFA hoodie! California FFANEWS • Winter 2013 15