Bread September-October 2013

September-October 2013 | www.bread.org Joseph Molieri/Bread for the World bread BREAD FOR THE WORLD is a collective Christian voice urging our nation’s decision makers to end hunger at home and abroad Bread for the World staff members (left to right) Amelia Kegan, Gary Cook, Eric Mitchell, and LaVida Davis visited the White House and hand-delivered Bread’s presidential petition on August 7, 2013. Persuading the President to Prioritize Ending Hunger Bread for the World’s presidential petition, which asks President Barack Obama to work with Congress on a plan to end hunger, is gaining traction. In early August, a team of Bread for the World staffers personally delivered a batch of petition signatures—more than 30,000— to the White House. Visiting the White House On Aug. 7, four Bread staffers—Director of Church Relations Gary Cook, Director of Organizing and Grassroots Capacity Building LaVida Davis, Director of Government Relations Eric Mitchell, and Senior Policy Analyst Amelia Kegan—visited the West Wing and presented the presidential petition to White House staff during a meeting with the Office of Public Engagement (OPE). They handed over two boxes filled with signatures, as well as a thumb drive containing the same information electronically, to Paulette Aniskoff, deputy assistant (See Petition on page 2) IN THIS ISSUE | On Faith 3 Bread Slices 4 Member Profile 6 Advocacy in Action 7 Contact Us 8 ACT NOW! Harmful Cuts to Threaten SNAP Members of Congress are preparing to revisit crucial legislation. Pending farm bill legislation in the House is particularly worrisome, so make sure to call your representative this week. Urge your representative to: • reject legislation that would cut SNAP (formerly food stamps), making it more difficult for millions of families to put food on the table; and, • protect and strengthen SNAP in any final farm bill package or budget agreement. Call your representative using either our toll-free number, 1-800-826-3688, or the Capitol switchboard at (202) 224-3121.