CATERING
When designing your event, you will need to select your Food and Dining
Style options. The Floating Canvas Event Planner tool is so simple to use
and will track your choices and budget.
CLICK to request EVENT PLANNER
YOUR FOOD OPTIONS
Spit Roast Buffet
(Meats, Hangi vegetables, Dessert)
Breakfast Buffet
(Cooked or Continental)
Catered in Menu
(Choose from a variety of menus prepared off-site)
Finger Foods Meals
(Served on platters) (Platter holds approx. 35 servings, 2 person meal)
Bar Snacks
(Ordered from the bar)
CLICK to view FULL MENU