Book of Abstracts: July 2013 Paliwanagan sa UP Diliman July 2013 | Page 29

The base allows a slow release of the essence, thus prolonging the air freshener’s
shelf life. Its residue is biodegradable, thereby making the product environmentfriendly. The addition of citric acid inhibits microbe growth. The freshener also has
anti-clogging properties, which makes it appropriate for use in rooms with airconditioning units. Finally, unlike the fresheners commercially available, Seamoy™
can be divided into shapes and sizes for easier packing and utilization.
Seamoy™ is protected as a trade secret and is a registered trademark.
About the Inventors
Dr. Marco Nemesio E. Montaño is a Professor at the UP Diliman Marine Science
Institute. With a PhD in Biological Chemistry from the Griffith University in Australia
and a Postgraduate Diploma in marine pollution from the University of Liverpool in
United Kingdom, Dr. Montaño’s expertise and research interests are in Marine
Natural Products; Algal Polysaccharides; Marine Pollution Chemistry; and Seaweed
and Sea Grass Utilization. Awarded as one of the Most Outstanding Professionals
of the Year in 2012 by the Philippine Regulation Commission, Dr. Montaño has
published books and over a hundred journal, technical and proceedings articles.
He received the UP Diliman “Gawad Chanselor para sa Pinakamahusay na
Mananaliksik” in 2004 and “Pinakamahusay na Imbensiyon o Inobasyon” in 1997,
and was appointed University Scientist I from 2007-2009. In 2011, he was elected
Academician in the National Academy of Science and Technology.
Banaag Glorioso-Lajera is a former University Research Associate at the UP
Marine Science Institute. She has a degree in BS Chemistry and is now with a
hydrocolloid application, technology and manufacturing company in Cebu City
where she works as the Process, Product and Business Development Manager.

54 Paliwanagan sa UP Diliman

CONVERGENCE:
TECHNOLOGY + ART
CREATIONS AND INVENTIONS