Bogey Breeze 2019 June | Page 14

Food and Beverage

To ensure that the Kids Club is staffed properly with a 10:1 - staff to child ratio, we ask that you please make reservations in advance. When reservations are not made for Kids Club we have no idea how many kids are actually coming and it throws the ratio off.

We have had several times this year where we have had zero reservations and ended up with 15+ kids at once. When this happens, we only have one staff member downstairs to handle all 15+ kids. This has already happened too many times this year. If we know how many kids will be in attendance we can properly staff in advance.

If you have any questions about this new policy please feel free to ask any member of the food and beverage management team.

Have a great June,

The Food and Beverage Management Team

Chris, Megan, & Mike

Reminders:

We do not take reservations for the deck.

Decks are first come, first serve

(lounge and bistro)

When making reservations please be aware

of arrival time verse seating time.

Kids are not allowed to be running around unattended.

You MUST have your pool card with you to get into the pool this year. We will have an attendant checking cards at the gate.

Fire Pits outside are open and ready for use

The new Lounge and Bogey Room menus are out so make your reservations to come try Chef Jay’s new creations! As always please check Clubster for daily specials.

Save the Date for these upcoming Events

Sunday Funday@ the Pool

Sunday, August 11th

July 4th

Thursday, July 4th

Karaoke

Friday, July 19th