BioVoice News July 2016 Issue 3 Volume 1 | Page 30

agri review efficiently, conserve existing land, improve biodiversity and most importantly integrate the vast multitude of smallholders currently holding less than two hectares into the mainstream of the developmental process,” explained Mr Solanki. This Kharif season, Niti Aayog will undertake a pilot project in about five villages in Bihar along with Bill & Melinda Gates Foundation to identify that if a favourable external environment is ensured, whether that will help in increasing the productivity of pulses or not. Disagreeing with the global way of measuring hunger, Prof Ramesh Chand opines, “Their definition is all encompassing, it is a very ideal definition, it talks about adequate and nutritious food at all time for all people but when it comes to measurement they just use only dietary energy that too norm at 1,800 kilo calories,” added Prof Chand. He further said that India needs to have its own estimate to measure the extent of hunger like in case of other indicators like education, poverty and others to ensure that food security related norms are used in proper way for human development. Policy distortions need to be corrected As per Dr R C Srivastava, Vice Chancellor, Rajendra Agricultural University, the delivery system has to be improved. “Experience in Bihar tells us that farmer not using proper irrigation methodologies. They are using diesel pumps and it is not feasible for them to shift to electricity owing to huge costs. Let us fix the target for agriculture and reduce the farm dependency to 20%. Shifting to urban areas cannot be 30 BioVoiceNews | July 2016 “ The Good Growth Plan is particularly relevant to India as agriculture is the mainstay of the country’s economy and provides employment to more 50 per cent of its population. stopped altogether but balance is essential.” Mono crops are an important part in Asia. But the multi-speciality farming or any other forms of livelihood have not been tried yet. If crops fail, the farmers are down and sick. Reducing the vulnerability of farmers has not been done. Even Mr Shyam Bahadur Khadka, FAO representative in India says that his organization has not been able to do much on that. “The nutrient content in food in Punjab is 14% while in Himachal it is 6%. It is not only food production but the nutrient content as well. Production system is good but the policies are unbalanced. Mr Khadka terms the ground water situation alarming. “Neither the state nor central government are taking care of it. Agriculture is not to play games or else it will start playing games with us. That would be too bad or humanity.” Reaching balance between states and central government is very essential says Dr V V Sadamate, Former Additional commissioner (Extension), Ministry of Agriculture, Government of India, adding that the sustainability and converging schemes of all hues is very important. “Make all models accountable to farmers along with the technology delivery mechanism which I feel is an important part of it. “Absence of these will not help. Besides that the extension system weak in allied sectors and improvement is required,” he says. Time to time analogy feedback from small land farmers will also help in real time data from the ground zero. Apart from efficient irrigation system that is the key to increased food production, we have to provide disseminate right knowledge on parallel livelihood plans to these farmers. This is the time our policymakers think seriously about the small time farmers. Either they have to be told not to cultivate and shift out or they have to be promoted with incentives. They cannot be simply left to starve.