DINNER BANQUET
THEMED BUFFETS
All buffets include coffee, tea and lemonade.
All buffets require a minimum of 35 people.
Southwest Buffet
Includes Chef’s choice of vegetable
$46 per person
Chicken Tortilla or Southwestern Ranch Salad
Rotisserie Chicken and Queso Blanco Enchiladas
Pork Carnitas
with blistered Serrano chiles and brown onions
Barbacoa de Carne
with Tomatillo Herb Salsa
Roasted Poblano Rice
Rolls & Butter
Cinnamon and Sugar Flour Tortillas
with vanilla ice cream
Caramel and Assorted Tropical Fruit Flan
BBQ Buffet
$31 per person
Add BBQ Ribs | $7.50 pp
Black Angus Burgers
Dearborn All-Beef Hot Dogs
BBQ Amish Chicken Breast
Two Chef’s Choice House Made Salads
Relish Tray
Corn-on-the-Cob
House-made Potato Chips
Trio of Brownies
Homemade Cookies
7% SALES TAX & A 20% SERVICE CHARGE WILL BE ADDED TO ALL LISTED PRICES