Arizona in the Saddle | Page 21

Equine Health Insights with Dr. Amy M. Gill Muzzle, stall or dry lot? Determining the Best Way to Manage Metabolically Challenged Horses on Pasture. Dr. Amy M. Gill is a leading equine nutritionist specializing in growth, metabolic, immune, exercise related disorders, and optimizing nutrition for the elite equine athlete. She is the consulting equine nutritionist for O.H. Kruse Grain & Milling’s Equine Promise and Equine Perfection family of feeds. You can contact her at [email protected] We all have had at least one or two horses that cannot be left to free range on pasture due to risk of laminitis or colic, seem to gain weight while barely eating anything and are clearly metabolically challenged and may have Cushing’s disease, impaired glucose metabolism and/or insulin resistance. Trying to manage these horses on turn out can be a nightmare, especially if you live in an area where pasture is rich and abundant. But with some forethought and planning, a happy medium can be found for both you and your horse, so that ever one can be happy and stress free! Before discussing pasturing options, let’s take a quick look at the basic management strategies that should be employed for our easy keepers: • Feed low calorie hay that has been checked low in starches and sugars so that the horse can have ample amounts to eat continuously. • Use a Protein, Vitamin and Mineral supplement to supply these nutrients without adding extra calories from grains an