Albert Lea Seed House 2017 Organic Seed Guide | Page 15

VT3 & QUAD CORN

Kim and Keith Wilson
in a field of Viking
O.2188AT12N planted into
rolled winter rye.
Cuba City, WI

NEW O.IA1029 Soybeans

O.IA2104 Soybeans

Early-Season, True Food-Type Option

Hilum: Yellow
Seed Size: Large
Bag Size: 50 lbs.

Maturity: Group 1.8
Protein: High
End Use: Food Grade

• New early-season food soybean release from Iowa State
• Derived from IA1018 with more yield and higher seed
protein
• High-protein, large-seeded true food-type soybean
• Shorter stature soybean compared to IA2014 and
IA2053
• Outyields IA2053 in Iowa trials with similar protein
profile

Yields More and Stands Better Than IA2053
Maturity: Group 2.1
Hilum: Yellow
Protein: High
Seed Size: Large
End Use: Food Grade
Bag Size: 50 lbs.

• New benchmark food-grade clear hilum soybean from
Iowa State breeding program
• Consistently outyields IA2053 in multi-year replicated
state trials
• Similar protein profile to IA2053 and IA2067
• Good recognition with soy marketers
• Excellent standability for a food-grade soybean
• Keep off of high pH soils
• Some field resistance to SDS

Viking O.1955AT Soybeans

Aphid-Resistant, Strong Yield Potential
Maturity: Group 1.9

Hilum: Black
Seed Size: Medium
Bag Size: 140M

Protein: Average
End Use: Feed Grade

• Rag1 aphid-tolerant genetics provide maximum yield
protection for organic growers
• Excellent yield potential
• Medium-tall, medium-bush plant type
• Has historically done well in the northern portion of
Iowa and into Minnesota
• Good field tolerance to phytophthora
• Avoid fields with a history of B.S.R.

Call for current prices and availability

LICENSE REQUIRED:
The soybean varieties beginning with IA require you
to initial a license statement before you purchase or
plant them. If you want to save seed for planting, you
must sign a more extensive license. If you have any
questions about licensing, please call Julie Minot
from ISU at [phone].

Page 15

SOYBEANS

2017: 0RGANIC SOYBEAN VARIETIES