Sticky Chicken wings
Ingredients:
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Method:
• Pre-heat the oven to 160 degrees °C
-(First wash your hands because later you're going to use your hands to mix the spices together with the chicken, creating that great marinade)
• In a bowl add your chicken, kapana spice, honey, sweet chili, Worcester sauce, garlic, olive oil and lastly salt and pepper. Mix everything together and make sure the chicken is well coated.
• Place a baking sheet paper at the bottom of a tray. (This will make cleaning up easier.)
• Arrange the chicken on the baking sheet & bake for 35mins
• Drizzle leftover marinade over the wings again & grill for 15 mins. Monitor it, so it doesn’t burn & then take it out.
• Serve it on a plate, sprinkle some sesame seeds on and serve with side dish (optional)
This AMAZING recipe was written by Daniella Iyambo
follow Daniella @daniellaiyambo