The Voice of Innkeeping Vol 2 Issue 2 June Summer 2017 | Page 22

Tasty Recipes for Guests With Food Challenges

The Easiest Overnight Oats Recipe

We all know there isn't a lot of time to prepare breakfast in the morning, especially for guests with special dietary requirements. You can prepare them the night before and eat them on-the-go the next day or use that extra 10 minutes to sleep in! The best thing is you can experiment with any flavors you like, try adding different fruits, nuts, seeds and even peanut butter.

Ingredients

1 tbs chia seeds

1/3 cup rolled oats

3/4 cup unsweetened almond milk

1 tsp honey

1/2 tsp vanilla extract

2 tbs chopped pecans

Mixed berries to top

Shredded coconut to top

Directions

1. Stir chia seeds, oats, almond milk, honey, vanilla extract and chopped pecans all together. Pour into glass jar or bowl.

2. Place into fridge and chill overnight.

3. Top with fresh berries and coconut when you are ready to serve. Alternatively you could heat up the berries in a saucepan until broken down and use as a berry sauce.

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