Agri Kultuur January / January 2018 | Page 75

Topping Top cheesecake with remaining berries and drizzle with honey. Add strawberry or mint leaves for a touch of green. Dust lightly with icing sugar. Fruit layer INA’S TECHNIQUE TIP Do not turn out and decorate this dessert too early. The freshness of the presentation is a big part of its appeal. Dip biscuits AgriKultuur |AgriCulture Final biscuit layer 75