Adviser Spring 2016 April 2016 | Page 40

P K I D E T S S The Centers at St. Camillus (continued) Staff Members Donate to “No Kid Hungry” Community Food Drive Mary Monteleone, left, and Rob Mackay, second from the right, staff members of The Centers at St. Camillus, deliver food donations to the City of Syracuse Boys and Girls Club. Members of the staff at The Centers at St. Camillus, led by Mary Monteleone, then-General Manager of Dining Services; Robert Mackay, Executive Chef; and the Dining Services staff generously donated healthy foods and snacks as well as money to the No Kid Hungry Food Drive. All proceeds benefited the City of Syracuse Boys and Girls Club and the St. Charles Food Bank. A special thank you to the Dining Services team for leading St. Camillus in this worthy community initiative, and to all the staff members at The Centers at St. Camillus who gave so generously! Providing the solutions you need...for the results you want. ‘‘ (We) contracted with ProCare to analyze our quality measures and care. Within just a few hours, (the consultant) ‘hit the nail on the head’ and gave us excellent advice. Our New York State Quality Score went from the 5th quintile to the 2nd!” – Genesee County Nursing Home St. Camillus dining services staff members with happy No Kid Hungry Food Drive recipients at the City of Syracuse Boys and Girls Club. Contact Elliott Frost or Michelle Synakowski Phone: 518.867.8832 Email: [email protected] or [email protected] 39 Adviser a publication of LeadingAge New York | Spring 2016 leadingageny.org 40