Activity Guide Spring/Summer 2019 - Page 34

SUMMER CAMPS STICKY FINGERS COOKING Kids Cooking Network Camp Superfoods of the Rainbow Held at Spring Avenue Recreation Center Held at Spring Avenue Recreation Center Age: 6-11 Young chefs will work together in cooking challenges inspired from favorite cooking TV shows such as Master Chef Jr., Cupcakes Wars, Chopped Jr., and Cutthroat Kitchen! We will learn how to use different cooking equipment and techniques, explore flavor pairing, and create tasty mouthwatering recipes from scratch. Min/Max: 8/12. (jm) Age: 4-6 You might already know that carrots can improve your eyesight, but did you know the cherries can help improve your memory? Come join in the cooking fun in this adventurous camp exploring superfoods from all colors of the rainbow! Young chefs will learn about what makes certain ingredients so super for your body and how delicious they can taste, while practicing basic cooking skills and techniques on their way to becoming super chefs! Min/Max: 8/12. (jm) CODE DAY DATE TIME R/NR FEE 113972 M-F June 17-June 21 1pm-4pm $279/$418 Cooks & Books: Kids Literature & Cooking Camp CODE DAY DATE TIME R/NR FEE 113973 M-F July 15-July 19 8:30am-10:30am $195/$292 Basic Training Baking Boot Camp Held at Spring Avenue Recreation Center Held at Spring Avenue Recreation Center Age: 4-6 Love to read as much as you love to cook? In this fun camp, we’ll read some of our favorite books and cook up recipes inspired by those stories. Some books will include: Cloudy with a Chance of Meatballs, the Harry Potter series, and Thelonious Monster’s Sky-High Fly Pie. Young chefs will bring their imagination to life in this hands-on literary and culinary experience! Min/Max: 8/12. (jm) CODE DAY DATE TIME R/NR FEE 113970 M-F June 17-June 21 8:30am-10:30am $195/$292 Age: 6-11 Aspiring bakers who love to get their hands dirty in the kitchen will love our Basic Training Baking Boot Camp! Young chefs will learn the basics of scratch baking everything from breads, to fresh pasta, to muffins, to cookies, and more! While we will bake using our portable cooking tools in class, all recipes can be recreated at home in your oven for more baking fun! Young chefs will love creating sweet and savory baked goods in this tasty, fun camp! Min/Max: 8/12. (jm) CODE DAY DATE TIME R/NR FEE 113969 M-F Aug. 12-Aug. 16 1pm-4pm $279/$418 STEAM Cooking Camp Held at Spring Avenue Recreation Center Global Flavors Cooking Camp Age: 6-11 Cooking and science are a match made in...the kitchen! Come join our STEAM camp to explore the many connections between cooking and Science, Technology, Engineering, Art, and Math! We’ll be adding spice, subtracting boredom, and multiplying the fun to create culinary masterpieces. Young chefs will not only create delectable dishes and but also conduct experiments with edible ingredients in this fascinating and delicious camp. Min/Max: 8/12. (jm) Held at Spring Avenue Recreation Center CODE DAY DATE TIME R/NR FEE 113974 M-F July 15-July 19 1pm-4pm $279/$418 34 Age: 4-6 What better way to explore another culture than through its food? In this delicious camp, young chefs will cook recipes from countries all around the globe and explore customs, songs, geography, and languages associated with each recipe. Young chefs will cook and gobble up tasty, healthy cuisine from South America, Europe, Africa and Asia! Min/Max: 8/12. (jm) CODE DAY DATE TIME R/NR FEE 113971 M-F Aug. 12-Aug. 16 8:30am-10:30am $195/$292