4 GUYS Oct 2016 issue October 2016 issue #2 for 4 Guys Magazine | Page 20
FIVE VANCOUVER RESTAURANTS
SERVING THANKSGIVING DINNER
DINING
Skip the meal preparation and
get straight to the best part of
Thanksgiving – eating.
Most Vancouver restaurants
will be open over the holiday
weekend, so we’ve rounded
up the eateries that are inviting
you to move your gathering to
one of their tables so you can
simply sit back, relax, and enjoy a seasonal meal.
Boulevard Kitchen & Oyster
Bar: Boulevard is offering a special Thanksgiving Dinner service on Sunday, October 9 and
Monday, October 10. Enjoy a
three-course meal that features
maple-roasted butternut squash
soup, slow-roasted turkey with
apricot and pine nut stuffing,
mashed potatoes, brussels
sprouts, giblet gravy, cranberry
sauce, and of course apple pie
for dessert. Make a reservation
to secure your spot.
When: Sunday, October 9 and
Monday, October 10
Price: $68 per person
845 Burrard Street, Vancouver
Ten Ten Tapas: Offering a
Thanksgiving dinner over the
entire holiday weekend. Expect
a special menu features and live
music in a cozy atmosphere.
You can reserve your table online now.
1010 Beach Avenue, Vancouver
When: Friday, October 8 to
Monday, October 10
Price: $25.10 per person
The Cascade Room: Offering
two seatings for its Thanksgiving
dinner. The meal will include turkey, mashed potatoes, candied
yams, Brussels sprouts, sausages wrapped in bacon, sage and
onion stuffing, turkey gravy, and
pumpkin pie, and there will be a
vegetarian option available too.
Make your reservation online.
2616 Main Street, Vancouver
When: Sunday, October 9 at
5:30 and 7:30pm
Price: $24 per person
Dockside
Restaurant:
Do
Thanksgiving by the water at
Dockside. The restaurant is offering holiday specials for both
lunch and dinner. The lunch will
include a turkey, cranberry, and
brie panini on toasted Ciabatta with your choice of side. The
three-course dinner, will consist
of a green kale salad, a main of
turkey, Brussels sprouts, potatoes, stuffing, and gravy, and
a dessert course of pumpkin
spiced tuile.
21253 Johnston Street (Granville
Island), Vancouver
When: Saturday, October 8 and
Monday, October 9, for lunch
and dinner
Price: $16 for lunch and $54 for
dinner per person
(approximately)
The Flying Pig: Open for brunch
on Thanksgiving Monday, and it
will also be offering chalkboard
holiday dinner features on Sunday, October 9 and Monday, October 10. The dinner will include
Fraser Valley Turkey, buttermilk
mashed potatoes, vegetables,
brioche stuffing, gravy, cranberry
sauce, and house-made pumpkin pie.
1168 Hamilton Street, Vancouver
When: Sunday, October 9 and
Monday, October 10 starting at 4pm
Price: $34 per person
(approximately)
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