Ceres’ TABLE
Ceres’ TABLE features regional, Italian-inspired seasonal plates that pay
homage to tradition with respect to the technique, process, and history of Italian
cuisine. A reflection of the Italian lifestyle, Ceres’ TABLE has forged meaningful
connections with Midwestern farmers in the spirit of cooking with seasonal, local,
and sustainable ingredients wherever possible. In continuation of that philosophy,
Executive Chef Steven O’Neill will expand and seasonally adjust the menu with
what is available in the market and from its purveyors on a regular basis.
ITALIAN
3124 N. Broadway
(773) 922-4020
cerestable.com
Ceres’ TABLE’s 100% Italian-focused wine list showcases a sophisticated yet
approachable variety, with more than 200 selections available by the bottle and
20 by the glass. Additionally, the craft cocktail program highlights both classics
and house specialty cocktails. The bar opens daily at 5 PM.