Union Full Board
Union Full Board, located inside The Wheelhouse Hotel, Wrigleyville's first boutique luxury
hotel, presents a neighborhood-friendly restaurant and bar spanning over 1,200 square feet
that comfortably seats 60. Headed by Partner and Chef Vince DiBattista, the food program
showcases the signature Detroit-style Pizza of Evanston’s beloved Union Pizzeria along with a
wide variety of small plates and entrees with a focus on local and organic producers. The drink
list includes many of Union’s classic signature cocktails, great local craft brews on tap, a sizable
global beer list and an extensive wine list. Union’s footprint extends to the hotel’s fifth story with
an expansive open-air rooftop overlooking the heart of Wrigleyville, which is available for private
event bookings catered by Union as well as an amenity for the hotel.
AMERICAN
3473 N. Clark St.
(224) 322-0100
unionpizza.com
Offers Weekend Brunch
Tinker to Evers
Tucked discretely below Union Full Board, guests will find an elevated alternative to the area’s AMERICAN
ubiquitous sports pubs and beer bars, with an upscale, speakeasy-style cocktail lounge, playfully for 40, the intimate venue presents an elevated portfolio of cocktails crafted with fresh squeezed 3473 N. Clark St.
(Lower Level Lounge)
(224) 322-0100
juices, aromatics and wide range of unique, global and local craft spirits. The bar menu includes a unionpizza.com/tinker-to-evers
named Tinker to Evers after the famous Cubs poem written by Franklin Pierce Adams. With seating
charcuterie board with barely buzzed espresso rubbed, cheese, Italian cured meats, honey & rustic
bread, baked brandade and small plates from Union Full Board, perfect for pairing with cocktails.
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