2018 Woodbury County Fair Fair Book 2018 | Page 41

Woodbury County Fair 41 used low fat, low-sodium, less sugar, or if it is low-cholesterol. It must be at least one of these but not necessarily all four in each baked product. Follow all instructions under appropriate sections listed previously. Low Fat/ Low Cholesterol 51803 Gluten Free 51801 Low Fat/Low Cholesterol 51802 Sugar Free 51804 Any Other Section 520 – HERITAGE RECIPE Old family recipe with a short story giving the history of the recipe. In this class, you enter the recipe along with the baked product. The recipe must be on a 3”x 5” card. 51901 Bread 51902 Pie 51903 Cake 51904 Cookie CANNED GOODS All classes are to be heat processed according to the USDA “Complete Guide to Home Canning” or the “Ball Blue Book Guide to Home Canning, Freezing and Dehydration”. Canned goods must be shown in standard, clear canning jars of either quart, pint or ½ pint jars unless otherwise specified. Screw bands are not to be removed. Salad dressing jars or similar type jars are not accepted. All jars and lids should be cleaned and prepared for display. All home canned foods must have been prepared within a one-year period prior to judging date. Jellies (clear, made with the juice of the fruit), preserves, conserves, jams (contains pieces of fruit and seed) and fruit butters must be heat processed in standard, clear canning jars of pint or half pint size, and sealed with two-piece lids. Judging is based on pack, uniformity, appearance, liquid, and cleanliness of jar. MUST HAVE RECIPE - No recipe will result in a drop of ribbon awarded. Section 527 – CANNED FRUITS 52711 Pears 52701 Apples 52702 Applesauce 52712 Pie filling 52703 Apricots 52713 Plums 52704 Bing cherries 52714 Raspberries, black 52705 Blackberries 52715 Raspberries, red 52706 Blueberries 52716 Rhubarb 52707 Cherries 52717 Any other (Identify) 52708 Grapes 52718 Any other (Identify) 52709 Ground cherries 52719 Any other (Identify) 52710 Peaches Section 528 – CANNED VEGETABLES 52811 Tomatoes, cut 52801 Beets 52802 Carrots 52812 Tomatoes, stewed 52803 Corn 52813 Tomato juice 52804 Peas 52814 Vegetable soup 52805 Potatoes 52815 Vegetable soup with meat 52806 Pumpkin 52816 Onions 52807 String beans, green 52817 Squash 52808 String beans, yellow 52818 Any other (Identify) 52809 Tomatoes 52819 Any other (Identify) 52810 Tomatoes, whole 52820 Any other (Identify)