2017 Summer Restaurant Week 2017 | Page 86

T.J. STone’S 3 courses for $35 Starters (Choose one to share) Wedge Salad Iceberg lettuce, topped with chopped brown sugar bacon, blue cheese, grape tomatoes, blue cheese dressing and finished with two beer battered onion rings Warm soft pretzel Warm soft braided pretzel, served with spiced chocolate and sweet hot mustard Smoked Gouda Tater Tots House signature Smoked Gouda Tater Tots, served with horseradish dressing Entrees (each choose one) Lemon butter Poached Cod Fresh Cod filet poached in lemon butter, finished with charred lemons, served with fried rosemary & garlic red potatoes and grilled asparagus Pepper Steak Grilled Bistro Steak topped with sautéed peppers & onions, provolone cheese, and finished with a drizzle of house made steak sauce smoked hand cut fries, and vegetable pasta salad BBQ Duo Half rack of Pork Ribs and our house smoked pulled pork, served with coleslaw, baked beans, and a side of Texas and Bourbon BBQ sauce Chicken Kabobs Two marinated chicken kabobs, grilled to order, served with jasmine rice, house salad, and cucumber sauce Desserts (Choose one to share) Chocolate Lava Cake with vanilla ice cream Vanilla cheese cake with sugared strawberries Tjstones.com 608 Montgomery street, Alexandria, va 22314 (703) 548-1004