The Warehouse Alexandria ’ s Finest Dining 214 King Street ( 703 ) 683-6868 www . warehousebarandgrill . com
Dinner Menu
Fresh Seafood
Crawfish-Crab Imperial Baked spicy crawfish and jumbo lump crab with roasted potatoes .
Stuffed Flounder “ Tchoupitoulas ” With Crawfish Crab Imperial , with roasted potatoes .
Pan Roasted Maine Salmon * Topped with fresh asparagus and three mustard Hollandaise with smashed potatoes .
Sesame Crusted Maine Salmon * With stir-fried asian vegetables and lo mein noodles .
Maryland Select Oysters Lightly dusted in corn flour and deep fried served with smashed potatoes , wilted spinach and chili corn sauce .
Louisiana Crawfish Etouffee Smothered Cajun style with garlic parsley rice .
Shellfish Baked in Parchment Lobster , shrimp , scallops with fresh tarragon , with roasted potatoes .
Sauteed Shrimp “ Diane ” With garlic , spring onions and mushrooms and served with garlic parsley rice .
Southern Fried Catfish Lightly dusted in corn flour served with wilted spinach , smashed potatoes and tomato corn salsa .
Trout Orleans Topped with spicy shrimp , lump crab , fresh asparagus and three mustard Hollandaise sauce with roasted potatoes .
Warehouse Favorites
Surf & Turf * Grilled filet mignon & our all lump crabcake with smashed potatoes and fresh asparagus .
All Lump Crabcakes Topped with jumbo lump crab and a lemon butter sauce with fresh asparagus and roasted potatoes .
Steak " Pontchartrain "* Grilled filet mignon topped with jumbo lump crab and sauce Béarnaise with fresh asparagus and smashed potatoes .
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Meats & Poultry
Grilled Filet Mignon * Top choice steak on a bed of smashed potatoes with bordelaise sauce and fresh asparagus .
Grilled New York Steak * 14 oz . Black Angus strip with cracked black peppercorn bordelaise and smashed potatoes .
Grilled Veal “ Porterhouse ” Steak * 12 oz . loin chop seasoned with cajun spices and served with Béarnaise sauce and roasted potatoes .
Grilled Pork Chops * Two 8 oz . rib chops with smashed potatoes and spicy apple chutney with Jack Daniels molasses sauce .
Cajun Veal Oscar Sautéed veal scallopine topped with spicy crawfish , lump crab and three mustard hollandaise sauce with fresh asparagus and roasted potatoes .
Spicy Pecan Crusted Chicken Sautéed and topped with jumbo lump crab meat and a Creole mustard cream sauce , served with wilted spinach and garlic parsley rice .
Cajun Style Meatoaf Beef , veal , pork , with mushroom gravy and smashed potatoes .
Sides
Fresh Asparagus Hollandaise 6.95 Sautéed Fresh Spinach 4.95 Garlic Rice 2.95 Fresh Vegetable of the Day 4.95 Smashed Potatoes 3.95 Cajun Fries 3.95
* These items are raw or cooked to order . Regarding the safety of these items , written information is available upon request .
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