2018 Alexandria Restaurant Menubook 2018 | Page 218

The Warehouse Alexandria ’ s Finest Dining 214 King Street ( 703 ) 683-6868 www . warehousebarandgrill . com

Dinner Menu
Appetizers
Oysters Half Shell * 6 raw oysters with a traditional cocktail sauce .
Crawfish & Shrimp Beignets New Orleans style deep fried fritters with garlic mayo .
Blackened Sea Scallops With avocado-corn salsa & tortilla chips
Wasabi Crusted Fried Oysters With chili mayo and pickled ginger .
Baked Oysters " Uggie " Topped with panko bread crumbs , garlic butter and Parmigiano-reggiano .
Cajun Fritto Misto Shrimp , crawfish , calamari and zucchini with spicy remoulade .
Texas Cloaked Shrimp Shrimp & jalapeno peppers wrapped in bacon , basted with barbecue sauce and served with corn relish .
Asian Style Babyback Ribs With garlic , ginger and fresh cilantro .
Spicy Pecan Crusted Crabcakes With creole mustard sauce .
Soups & Chowders
She Crab Soup cup 5.95 bowl 6.95 Our original recipe .
Creole Alligator Stew cup 5.95 bowl 6.95 Topped with chopped egg and a touch of sherry .
Seafood Gumbo cup 6.95 bowl 7.95 Shrimp , crawfish & lump crab with “ Comeaux ” Andouille .
Salads
Mixed Green Salad Romaine & Boston Lettuce with watercress , mushrooms , carrots , cucumbers and cherry tomatoes with our Creole mustard dressing .
Chopped " Jackson " Salad Hearts of palm , crisp crumbled bacon , chopped egg , tomato , onion , corn and Iowa Maytag blue cheese with balsamic vinaigrette .
Baby Spinach , Gorgonzola & Spicy Glazed Pecans With sliced granny smith apple & a balsamic vinaigrette .
12.95
10.95
13.95
12.95
11.95
13.95
11.95
12.95
13.95
5.95
7.95
7.95
Traditional Caesar Salad With hearts of romaine , croutons & freshly grated parmigano-reggiano . With Fried Oysters 18.95 With Grilled Chicken 14.95
Principle Salad Romaine lettuce , cherry tomatoes , roasted pine nuts , fresh-grated parmesan , granny smith apples , and balsamic vinaigrette . With salmon or shrimp $ 19.95
Specialty Sandwiches
All served with French Fries .
The Lord Fairfax * The original plump hamburger served with your choice of American , Cheddar or Monterey Jack cheese and topped with hickory smoked bacon .
The George Gilpin * A traditional New Orleans oyster loaf with fried oysters on a French loaf with lettuce , tomato and tartar sauce .
The John Carlyle A grilled marinated chicken breast topped with bacon and Monterey Jack cheese and served on a sesame bun with lettuce and tomato .
The Light Horse Harry Lee An all lump crabcake lightly breaded and deep fried , garnished with lettuce , tomato and tartar sauce .
Grilled " Kobe " Burger * 100 % Wagyu beef with Monterey Jack cheese , caramelized onions , sautéed mushrooms , lettuce and tomato .
Pasta
6.95
7.95
11.95
13.95
11.95
16.95
15.95
Asian Vegetable Stir Fry with Udon Noodles 14.95
Pasta Jambalaya Gulf shrimp , Andouille sausage , spicy roast pork and chicken morsels tossed with tomato sauce and penne pasta .
19.95