Fine Dining
Latour
Bibi’z
Madeleine’s
BEST FRENCH
RESTAURANT (TIE)
Latour
Bibi’z Restaurant
and Lounge
6 E. RIDGEWOOD AVE., RIDGEWOOD, (201) 4455056, LATOURRIDGEWOOD.COM
284 CENTER AVE., WESTWOOD
(201) 722-8600, BIBIZLOUNGE.COM
Madeleine’s Petit Paris
Veggie Heaven
416 TAPPAN ROAD, NORTHVALE, (201) 767-0063,
MADELEINESPETITPARIS.COM
Toujours Latour as a four-time winner as Best
French Restaurant in Bergen. Chef Michael Latour
continues to bring a charming touch of Paris to the
streets of Ridgewood with exquisitely prepared
dishes including fallen-cheese soufflé, cassoulet
with white beans, duck confit, and lamb Marguese.
Don’t miss one of his spun sugar confections.
Resembling a French country inn, Madeleine’s Petit
Paris offers prix-fixe menus as well as a la carte
selections including Pork Normand with calvados
and apples, steak au poivre and rack of lamb. Bon
appetit! Chef Gazpard Caloz has been delighting
the palates of patrons for more than 25 years.
Merveilleux!
38
BEST HEALTHY
RESTAURANT (TIE)
2016 EDITION | (201) BEST OF BERGEN GUIDE
473 CEDAR LANE, TEANECK, (201) 836-0887
VEGGIEHEAVENTEANECK.COM
With a dish like Heavenly Delight, which mixes
marinated strips of soy chicken sautéed with
shredded snow peas and carrots in steamed
broccoli, it’s no wonder that Veggie Heaven
has been tops among readers for three years
running. This restaurant mixes the best of
vegetarian and vegan menus with an Asian
flair. Bibi’z, which also offers an extensive
gluten-free menu, offers entrees with
pasture-raised meats, farmers’ market
veggies and wild-caught fish and seafood.
LATOUR: CHRIS MARKSBURY; MADELEINE’S: KEVIN R. WEXLER; BIB’Z: ANTHONY BIANCIELLA; VEGGIE HEAVEN: JEREMY SMITH
Veggie Heaven